Farm Dinner - Sunday, August 31st, 5:30pm

Join us for an unforgettable evening as we host our Farm Dinner at the Terrace Bar on Saturday, August 31st, nestled among the vineyards at Nashoba Valley Winery.

Experience the charm and culinary excellence of J’s Restaurant—ranked one of the Top 10 Winery Restaurants in America and recently named #3 in 2024. 

Under the direction of Executive Chef Matt Sciabarrasi, the evening’s menu will highlight the best of the season with locally sourced ingredients—many grown right here on-site.

Sip and savor wines, and spirits crafted entirely on our property by our award-winning team, led by owner Justin Pelletier.

Date: Sunday, August 31st
Location: The Terrace Bar at Nashoba Valley Winery

Time: 5:30pm.

Price- $150/ seat includes tip and tax

 A celebration of New England flavors, fine wine, and farm-fresh food awaits.